Fluffy and Protein-Packed: Cottage Cheese Scrambled Eggs

Looking to elevate your breakfast game? Cottage cheese scrambled eggs are the perfect way to do just that. Packed with 20 grams of protein and a creamy, fluffy texture, this recipe is a simple yet delicious twist on classic scrambled eggs. Whether you’re fueling up for a busy day or adding variety to your morning routine, these eggs are a must-try.

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Why Add Cottage Cheese?

Cottage cheese not only boosts the protein content of your scrambled eggs but also adds a creamy texture that makes every bite satisfying. It's a great way to enjoy a nutritious breakfast while keeping things quick and easy.

What You’ll Need:

2 Chino Valley Ranchers Pasture Raised Eggs
¼ cup cottage cheese
⅛ tsp sea salt
⅛ tsp black pepper
1 tbsp oil (or butter) for the pan

Instructions:

1. Prepare the Ingredients: In a medium bowl, crack the eggs and add the cottage cheese, sea salt, and pepper. Use a fork to whisk everything together until well combined.

2. Cook the Eggs: Heat a medium skillet over medium heat and add the oil or butter. Once the pan is hot, pour the egg mixture in.

3. Scramble Away: Use a spatula to gently move the eggs around the pan as they cook, creating soft, fluffy curds. Continue stirring for 4-6 minutes, or until the eggs are fully set and no longer runny.

4. Serve and Enjoy: Plate the scrambled eggs and garnish with a sprinkle of pepper and fresh chives for an extra pop of flavor.

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Why Choose Chino Valley Ranchers Eggs?

At Chino Valley Ranchers, we’re dedicated to producing eggs that come from happy, healthy hens. Our Pasture Raised Eggs are a staple in kitchens for their freshness and flavor, making them the ideal choice for this protein-packed breakfast.

Make It Your Own

Want to customize your cottage cheese scrambled eggs? Here are a few ideas:

Add chopped veggies like spinach, bell peppers, or mushrooms for added nutrients.
Sprinkle in some shredded cheese for extra indulgence.
Serve alongside avocado toast or fresh fruit for a complete breakfast.

This easy recipe takes just minutes to make, making it perfect for busy mornings or leisurely weekend brunches.

Don’t forget to share your creations with us by tagging @chinovalleyranchers—we love seeing how you enjoy our eggs!

Also, try: Boost Your Breakfast: Creamy Protein-Packed Egg White Oatmeal