placeholder image

Gobble Up These Turkey Deviled Eggs: A Fun and Festive Appetizer

If you're looking for a high-protein, veggie-filled appetizer that's as cute as it is delicious, these Turkey Deviled Eggs are the perfect choice! Whether you're hosting a holiday gathering or just want to make snack time more fun, these little "turkeys" will be a hit. Bonus: They’re simple to make and loaded with flavor!

Turkey Deviled Eggs 7

Ingredients

  • 5 Chino Valley Ranchers Pasture Raised eggs

  • 3-5 tbsp avocado oil mayo (adjust to your preferred creaminess)

  • 1 tsp mustard

  • ¼ tsp sea salt

  • ā…› tsp pepper

  • Mini bell peppers, sliced into thin sticks for feathers and small triangles for beaks

  • Capers for eyes

Instructions

Hard Boil the Eggs

  • Place the eggs in a deep pan and cover with cold water, ensuring the water is at least 1 inch above the eggs.

  • Bring to a boil, then turn off the heat. Cover the pot with a lid and let the eggs sit in the hot water for 12 minutes.

  • After cooking, transfer the eggs to an ice bath to cool quickly. Once cooled, peel the eggs.

Prepare the Filling

  • Slice the eggs in half and remove the yolks, placing them in a bowl.

  • Add mayo, mustard, salt, and pepper to the yolks. Mix until creamy, adjusting the mayo to achieve your desired texture.

Assemble the Turkeys

  • Scoop the yolk mixture back into the hollowed egg whites.

  • Decorate each egg to resemble a turkey:

    • Use mini bell pepper sticks for feathers.

    • Add capers for eyes.

    • Place a small bell pepper triangle as the beak.

Serve and Enjoy

  • Arrange your turkey deviled eggs on a platter and serve immediately. Watch as your guests marvel at the creativity and enjoy this festive treat!

Turkey Deviled Eggs 3

These Turkey Deviled Eggs are a fun twist on the classic appetizer, combining the rich flavor of our eggs with vibrant veggies. Perfect for Thanksgiving or any fall gathering, they’re sure to impress guests of all ages.

Pro Tip: Double the recipe for larger crowds—these little turkeys won’t last long!

Tag @ChinoValleyRanchers on social media if you give these a try—we’d love to see your creations!

Also, try: Leftover Turkey Breakfast Sandwiches